Salad Forks

Like everything else at Christofle, salad forks were specifically designed to best suit the course they will be used for.  When comparing the salad fork to a dinner or dessert fork one immediately notices that the shape is wider and the tines are a bit shorter, this was specifically designed to hold more dressing or vinaigrettes when eating a salad.  By creating a wider surface area and shorter tines, the salad fork pierces through leafy greens and allows the sauce to envelop a larger surface area.  A diner will enjoy a perfect, more flavorful bite, by simply using a salad fork in place of any other fork.